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Recipes



11/09/2009 Swordfish Caesar Salad

Ingredients :
4 x 250g Swordfish steaks
4 small heads of Romaine lettuce
30g freshly grated Parmesan

Dressing :
1 large garlic clove
10ml olive oil
4ml fresh lemon juice
90ml sour cream
30ml Worcestershire sauce
2 teaspoons Dijon mustard
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